Umeboshi are pickled Japanese plums that are enjoying from many centuries for their unique flavor, taste and health benefits.

 Umeboshi is rich source of antioxidants, vitamins, and minerals, and they have been shown to have innumerable health benefits such as

 · Boost the immune system · Treat and reducing inflammation · Improve digestion · Balance the blood sugar levels · Prevent cancer

 Umeboshi are a rich source of antioxidants, which protect  cells from damage caused by free radicals. Free radicals are causing premature aging and chronic diseases

 Umeboshi are a rich source of vitamins and minerals such as vitamin A, vitamin C, potassium, calcium, iron, and magnesium.

 If you want to boost immune system, reduce inflammation, improve digestion, or balance blood sugar levels, then umeboshi are a good option for you.